Awards
Born in the backyard. Proven on the competition trail.
Our rubs donβt just taste good β they win. Teams using Fat Plate BBQ have earned Grand Championships, Reserve Grands, and coveted Perfect 180 scores.

Beef Blanket
π 3rd Best Beef Rub in the Country β BBQ News Magazine
Rich, savory depth that shines on brisket, steak, and all things beef.

Pork Powder
π Multiple Top 10 finishes, including 8th Place Chicken Rub (multiple times)
Balanced, judge-pleasing flavor β dependable when points matter.

Unlimited Purpose
π Top 10 Chicken Rub & Top 10 Original Rub β NBBQA & BBQ News Magazine
An all-around workhorse blend that competes (and wins) across categories.

Dill Pickle
A unique, tangy profile loved by backyard cooks and competitors alike.
Perfect for wings, fries, seafood, and more.

